I am soooooooo excited about my class this coming Sunday (1/19) that I almost can’t contain myself! Have you ever been involved in something that just feels RIGHT? That’s how I feel about this class!
I get excited about each of my classes. I really do, I’m not just saying (writing) that! I love having the opportunity to share my passion about cooking and food I have prepared with people. But I do believe the Pizza Pizzazz! class on Sunday at The Kitchen Shoppe & Cooking School will be truly memorable. You see, I am partnering with the wonderful folks from Alter Ego Brewing Company for the class. Together, we will be presenting an interesting, flavor-packed menu paired with some truly remarkable beers!
Now I may sound a bit cocky about Sunday, but please do not mistake my confidence for ego (no pun intended). And I AM confident because this past Sunday Jeff and I had dinner at our house with Brandalynn & Theo from Alter Ego Brewing Company and together we worked out the beer pairings for class. We had a wonderful time getting to know one another, tasting food and beer combinations, tweaking our pairings and making sure we were in agreement on serving order.
Alter Ego Brewing Company (AEBC) is a small-batch artisanal brewery that will be opening this summer in Harrisburg, PA. AEBC’s version of their story is a much better narrative than I ever could have written about them! The only thing I will add is that when you meet Theo & Brandalynn you will have no doubt about their passion for what they do or their fun-loving personalities!
The menu for the class:
- Light & Lemony Fennel Salad
- Roasted Potato & Goat Cheese Pizza
- Ballpark Pizza
- White Pizza with Asparagus & Egg
- Asian Chicken Pizza
- Espresso Panna Cotta
I toyed with whether or not to include the names of the beers that will be paired with the menu items above, but I decided against it. That would ruin the unveiling in class and the part of me that loves a little drama simply won’t allow it! So I would encourage you not to miss Pizza Pizzazz!
Here are a few teaser pics of the food and beer from our dinner with Theo & Brandalynn:
Not only will you leave with 6 great recipes, but you will taste 6 delicious beers that were hand-selected (or is that tastebud-selected) to pair with the food. Can you think of a better way to spend a Sunday afternoon than having someone else cook for you, being waited on, drinking delicious beer, and spending time with people who have a passion for what they do? I sure can’t.
There are still a few seats left for Pizza Pizzazz! To register, simply click here or call The Kitchen Shoppe & Cooking School at (717) 243-0906 or toll-free at (800) 391-2665. I truly hope to see you there!!!!!