Friendship, Food & Farmers’ Markets

One of my first posts was about how food connects and over the last few weeks I’ve had evidence of it!

Last week I received a text message from my friend Tracee which got me thinking about writing this post.   Her text began, “Holy early good morning!!  Sorry to message you so early but…”  OK, let’s stop here and analyze the beginning of her message – she completely understands that for me 7:48 am (her time) and/or 9:48 am my time is early!!!  She was off to a great start!  The message continued, “I am at this awesome produce market in Ft Worth Texas and I thought of you…”  Now some friends would think of you when they hear your favorite song, or watch your favorite t.v. show, or see you favorite flower; but a good friend knows – and understands that – you have a passion for produce markets and thinks of you when she’s looking at fresh fruits and veggies!  She went on to write, “…need anything you can not find in pa?”  A seriously great, true friend would travel from Texas to Pennsylvania with produce in tow if you asked!!!!

I replied to her, “Happy Friday!  You know me well….I love a good produce market!  I’m good [meaning I don’t need you to bring anything back] but send some pics!”

Her reply? “OK will do.  Great stuff!  I knew you appreciate interesting ingredients.”  She then proceeded to send me 14 pics – with captions!  You gotta love a friend like that!

The following is a slide show of Tracee’s pics (some with captions) with her permission to share!

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This text exchange also got me to thinking of a recent trip I took with a different friend (no, I’m not bragging / yes, I am blessed) to Roots Country Market & Auction.  I’ve written about my friend Tammy in previous posts (in fact, one of her delicious recipes made one of my “Best Thing I’ve Eaten All Week” posts).  Tammy is another friend that falls into both the “friend that gets me” and “true friend” categories.  She’s a gem.  In my mind, I equate Tammy with Lisa Douglas (Eva Gabor) [the glamorous Hungarian wife of Oliver Wendell Douglas (Eddie Albert)] who is dragged unwillingly from an upscale Manhattan penthouse apartment and the city life she adores to a ramshackle farm.  You see, Tammy is a beautiful, put-together woman who at first glance seems like she might not be tough enough for life on a farm; but if you think that of her, you’d be underestimating her strength – both physical and mental.  In fact, she now lives on a farmette and raises chickens.  Anyway….as usual, I digress.

Tammy and I travel well together and enjoy the same kinds of experiences.  So when she suggested a trip to Roots Market on our most recent day together, I was fully on board.  And I was armed with a restaurant to introduce her to.  We left around 8:30 (early for me and late for Tammy) and started at Roots Market.  I’m so glad Tammy drove and knew exactly how to get to Roots.  You see, she and her hubby frequent the auction to purchase produce for “the girls.”

We zig-zagged our way through the market looking at fresh produce, baked goods, fresh meats, etc.  We plotted our purchases and had to backtrack to a few stands once we’d made our way through the whole market.  But, we’re not just about produce markets.

When we left Roots we headed for downtown Lancaster and shopped at some cute boutiques, home stores, and an olive oil tasting room. We looked at shoes, clothes, jewelry, home items, soaps, lotions, hats (lots of cute hats), coffee, tea, etc.  In doing so, we worked up an appetite.

Being married to Jeff has prepared me well to have a restaurant in my hip pocket for nearly every occasion!  On this day the restaurant was Hunger-N-Thirst Craft Beer and Provisions. I made a quick stop in the bottle shop to see if I could get any HopSlam for Jeff (alas, I could not), we made a pit stop and then made our way to the dining room.  We each ordered a glass of wine (red for Tammy  / white for me), we shared the shrimp cocktail appetizer and ordered our entrees.  For Tammy, the BLT Panino.  For me, Veggie Panino.  The shrimp cocktail was not your mama’s shrimp cocktail!    It is described on the menu as “Chilled Horseradish Dusted Shrimp / Herb Puree / Pickled Vegetables / Crostini / Tomato Jam” and it was D’lish!  I didn’t taste Tammy’s panino, but mine was an odd choice for me.  I typically would not order a veggie sandwich at a restaurant.  I would eat one at home, but would typically find many other things on a restaurant menu that appealed to me.  In this case, however, the combination of “Sweet Potato / Kale / Red Onion / Smoked Provolone / Maple-Sage Aioli” was too interesting to resist.  And it was quite yummy!!!

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We were too full for dessert and Tammy had to hit the road to make it home in time for a class so we got back on the road after lunch.  But the day of adventuring was wonderful.  A time to REconnect, REfuel and RElax!

So next time you’re thinking about a friend, head to a farmers market and send them some pics or, even better, take them along!

And a special thanks to all my friends who “GET” me!

And because they’re so darn cute – here a pic of TyDy connecting over food earlier today!!!

tydy

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